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Wholegrain cookies without palm oil or sugar, "Chiquilin" cookie type.
Origin: Catalonia
Weight/Capacity: 170 g
Ingredients: Whole wheat flour (62%), high oleic sunflower oil (14%) (with antioxidants (extract rich in tocopherols and E304)), sweeteners (maltitols) , vegetable fiber (inulin (chicory root)), WHEAT starch, MALT flour, salt, raising agents (sodium and ammonium bicarbonate), WHEY powder, emulsifier (SOY lecithin) and aromas.
Allergens: Contains gluten, soy and shelled nuts. Because it is made in the same premises, it may contain traces of other allergens.
Nutritional information:
Average values by:
100 g
Energy value
430 Kcal/ 1799 Kj
Fats
17 g
of which saturated
1.4g
Carbohydrates
63 g
of which sugars
1.9g
Dietary Fiber
10g
Proteins
6.9 g
Salt
1.1g
The deposit for the container is €0.75/unit.
