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It is more digestible than wheat flour, due to its lower gluten content. Product obtained by grinding or milling durum-type cereal grains intended for human consumption. To obtain it, a traditional water mill (without transgenics) and artisan with a lot of bran is used. As it is not industrial flour, small traces may appear.
Origin: Spain.
Brand: Camín Astur
Product weight: 0.5 kg
Ingredients: Spelt
Allergens: Contains Gluten. Because it is made on site, it may contain traces of eggs, soy, peanuts, tree nuts, sesame seeds, sulfites, and lactose.
Nutritional information:
Mean nutritional values
for every 100 g of product
Energy value (kJ/kcal)
1,548/365
Fats (g)
2,7
Of which saturated (g)
0.92
Carbohydrates (g)
72.5
Water (mg)
12.7
Proteins (g)
8.39
Salt (mg)
<0.01
The deposit for the container is €0.75/u.
