Pa de pagès of white kamut CUT

ARTISAN BREAD BAKED THE SAME DAY

Organic flour bread with a soft texture and very pleasant flavor, which provides a sweet sensation on the palate without adding sugar.

It is a bread that retains moisture very well, so if you like crusty bread, you can always toast it before serving and enjoy a very pleasant crunchy point. With a dense but tender crumb, it is a bread that lasts a week in the fridge and is also well frozen.

Origin: Barcelona

Weight/Capacity: 450g (Approx)

Brand:Forn Fortino

Ingredients: Certified organic kamut flour,Polish dough (a type of liquid pre-ferment that allows you to put less yeast and leave it to act for many hours), It is a special type of sourdough , Yeast, Salt.

Allergens: Contains gluten. Being produced in an environment where there are other ingredients that can cause allergies, we must remember that all our products may contain traces of Eggs, Soy, Milk, Nuts with shell, Sesame